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Granfetta with wholewheat flour

Granfetta with wholewheat flour is the perfect choice for consumers seeking balance between health and taste with a light, balanced and fibre-rich diet.

Available sizes

300 g600 g

Protein in 100 g

12,3 g

fibre in 100 g

7,2 g

Ingredients

Nutritional values

Wheat flour
Wholemeal  wheat flour 39.6%
Dextrose
Sunflowers oil
Yeast
Malt extract (from barley and maize)
Salt
May contain soy and mustard
Average nutritional values per 100 g
Energy
1659 kJ - 393kcal
Fat
5,7 g
of which saturates
0,6g
Carbohydrate
69,5 g
of which sugars
6,0 g
Fibre
7,2 g
Protein
12,3 g
Salt
1,00 g

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Uncooked cereals
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