Blended tomatoes, peppers and cucumbers for a fresh and healthy soup that with its bright color brings appetite and cheerfulness.
Serve in classic cocottes or in small glasses for a different kind of appetizer.
Pasta made with pure spring water and 100% Italian organic wholewheat durum semolina. The rough extrusion process and slow drying at low temperatures give this pasta a unique character, ensuring both organic certification and the full nutritional richness of the wheat grain. Excellent cooking performance, perfect texture, and “al dente” consistency.
Try it with light vegetable or fish sauces.
Available sizes
500 g
Cooking time
9 minutes
Protein in 100 g
12 g
Fibre in 100 g
7,2 g
Ingredients
Nutritional values
Other types of Pasta
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Uncooked cereals
Did you know that it is possible to prepare cereals without cooking?
They are ideal in the warm months!